Pesto
Speaking of Pesto, Liguria immediately comes to mind: it is in this splendid region that, with skilful care, this sauce, which is even said to be an aphrodisiac, is born. Pesto is a cold sauce, synonymous and symbol of Genoa and all of Liguria, which for some decades has been one of the most known and appreciated sauces in the world. The first traces of pesto can be found in the nineteenth century and since then the recipe has always remained the same, at least in home preparation. To make the real Genoese pesto you need a marble mortar and a wooden pestle and ... a lot of patience. Like every traditional recipe, every family has its own recipe for Genoese pesto, the one we propose is that of my mother.
We stand for high-quality fresh sauce made with all-natural ingredients and a love for food. We are a Certified Company based in Amsterdam, the Netherlands.
Lactosen, Tree Nut, Peanut.s
Vegetarian, Does not contain gluten.
Ordered today before 12:00pm, delivered to your door throughout the Netherlands and Belgium tomorrow via Express delivery.
Amsterdam same day delivery, ordered before 17:00pm.
This sauce is Egg, Lactose, Shellfish, Fish, and Soy free; Suitable for vegetarians.
We guarantee that you will be satisfied with the freshness and quality of this product, and that it will be delivered to your home within any applicable use by, sell by, best by or expiration dates.
Basil, Parmesan (Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, Italian Pine Nuts, Garlic. Of which added sugars 0g per 100 grams and of which added salt 1.4g per 100 grams.
200 grams number of serving: 1~5 | 450 grams number of serving: 6~10.
This product is labelled to the Netherlands standards and may differ from similar products sold elsewhere in its ingredients, labelling and allergen warnings.
It can be stored in the refrigerator for approx. 3 days after opening. It cannot be frozen. To be consumed preferably immediately - if stored in the refrigerator (max 7 ° C). Perishable. Suitable for refrigerating at home on the day of purchase. Use within 3 days.
Pan: heat while stirring, do not let it boil. Microwave (800 Watt): place the lid loosely on the container. Heat the sauce for 1.5 minutes, stir briefly and then heat for another minute. Stir the sauce before.
FAQs
popular questions
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How long can I store it for? Can I freeze it?
Our pasta can be kept in the fridge for 3 day after delivery. So, if your pasta is delivered on a Monday it should be consumed by the end of Thursday.
Alternatively, freeze your pasta on the day of delivery for up to two months. Your recipe card will include details on how to defrost your dishes safely. As general guidelines, to prepare frozen fresh pasta, cook directly from frozen and allow slightly longer (usually around 1-2 minutes more) in the boiling water.
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Where can I find the delivery prices?
You can find all our delivery prices in the footer of the site in the "Shipping Policy" section or by clicking directly on the link you will be redirected to the price details
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What's in the box?
All our pasta includes everything you need to prepare the dish in question, from fresh pasta, to step-by-step instructions. For example, if you buy Tortellini, you will receive a portion of freshly made Tortellini, our advice with instructions for preparing the dish all you need is boiling water and two minutes free! Enjoy your meal!
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What if I'm not home for delivery?
No problem. Just let us know a safe place for your delivery driver to leave your order, then collect it when you get home. It’s really easy to do this, here's how: One-off order: When placing your order we will ask you for any special delivery instructions at checkout. Simply tap the dropdown bar and either select the option that suits you best, or select other and type your instructions in the box.
Awesome Pesto!
Very nice pesto. Well packaged (500g). Used it the same day and it was fresh. I also freeze it, and it was just fine when I took it out. I will buy it again!
Netherlandsstill delicious when opened 2 weeks too late (my apologies)
Unfortunately I opened this about 2 weeks past its expiry date, so I have missed the tingling taste of fresh basil that must have been there. Basil is definitely recognisable but some "heartiness" has developed, but no bitterness or disagreeable flavours. It is still delicious and rich and the tastes of pine nuts garlic and parmesan cheese are all present in harmony. I sprinkled it on top of mozzarella di buffala and mixed small tomatoes and enjoyed it very much! My compliments, and I hope next time my review will be of more use because I really hope that you are here to stay.